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It can be smooth or 'penne rigate' which has ridges, a pleasing texture and great for holding even more sauce. Penne is a good choice for baked pasta dishes, it holds up well in the oven and is the perfectly sized mouthful. These noodles are usually 4-5cm long and cut at an angle, so they resemble the tip of a fountainhead pen. The hollow is about the same size as a pencil. Short tube pasta is popular for pasta bakes and pastitsio. The hollow shape of tubular pasta is perfect for grabbing hold of lots of your favourite sauce. We love this easy 20-minute linguine recipe with lots of bacon, parmesan and greens. It's about as wide as spaghetti but flat like fettuccine, and it works well with an assortment of sauces. Linguine takes the best traits from spaghetti and fettuccine and combines them. Another great thing about this noodle is that it's easy to make from scratch! Make this easy pasta dough, and once rolled flat, simply cut the pasta into long ribbons and you have beautiful, fresh fettuccine. Whether you want chicken alfredo or a bacon carbonara, this is the perfect noodle to stir into a creamy base. Try these Cheesy Meatballs with Fresh Tomato and Basil Sauce and enjoy with a bowl of spaghetti.įettuccine's shape is flat, wide and long, rather than thin and round. Spaghetti bolognese or pasta with red sauce are the most popular spaghetti dishes. Loved around the world, and perhaps the most famous pasta dish, it's the perfect way to eat this long noodle. Its long, thin cylindrical shape is fun to twirl, easy to eat, and has a great texture that you can really sink your teeth into. Find out which sauces go best with these shapes. They're perfect for twirling, and can be served up in a lovely nest shape for a sophisticated looking bowl of pasta. Long noodles are some of the most common types of pasta, you'll find a packet of these in almost every pantry. Read on to learn some of the most popular types of pasta and the best recipes to make with them! Long pasta

This also means that you can have a lot of fun experimenting with new pasta recipes. It makes sense, pasta is the base to hundreds of different flavour combinations, and there are lots of different types of pasta shapes that work well in different recipes. Pasta dishes are the third most popular evening meal in Australia, behind only steak with veggies and roasts. 12 types of pasta and recipes to use them in